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Must Eat Classics – First published over a decade ago, Must Eat formed an indelible record of the great dishes of our little slice of Paris on Beaufort Street. It has been the go-to for thousands of home cooks (and a few chefs!) over the years.
Russell Blaikie has looked back, leafing through his cookbook for inspiration for this dinner, hitting up his long standing suppliers to bring their best, and he’s matching the dishes with great and classic wines that we’ve poured over the years. This is a not-to-be-missed event. Multiple booking times available - no time limit on tables. |
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