Let’s be honest, most of us are impressed when we receive a steak that has been cooked to perfection. It’s one of the foods that is often scrutinised upon receiving it on our plate.
What is considered to be the perfect steak? The crust, the tender, pink centre and the smooth, buttery finish… is your mouth watering? Steak has a bit of a reputation for being a bit tricky to cook, but it’s really not, with some basic knowhow. So now let’s learn how you can cook the perfect steak at home. The class will take between 1 - 1.5 hours so please ensure you have time to prep before the class & allow roughly 1.5 hours in case we run into overtime. By purchasing tickets to our online interactive Father's Day steak class, you are automatically entered into our Greenstone Winery Tour competition! The prize package includes a tour of Greenstone Vineyard & wine flight for two and is valued at over $150! |
Included in this class for $54 :
Complete with sides including:
Optional add ons: $42 Additional 280gm “Victoria Gold” Grain fed Porterhouse And Sides $12 Meat Thermometer (Optional) $34 Greenstone Yarra Valley 2018 Chardonnay $34 Greenstone Heathcote 2017 Shiraz 10% off any 6 Greenstone Wines |
GREENSTONE ESTATE SERIES 2017 Shiraz Heathcote Deep, almost black core with purple edges offers up floral,black plum, violets, blue fruits, hints of vanilla pod & spice on the nose. The palate rides soft & silky right through, offering an abundance of blue fruits, plum, vanilla & white pepper spice. Plum & cherry skins persist with hints of freshly grated nutmeg, milk chocolate & pepper on the finish. There’s a lot going on in this Shiraz, we recommend decanting to see its full potential. VINTAGE & TECHNICAL INFORMATION Picking dates: 14th of March – 6th of April 2017 Grape Variety: 100% Shiraz Region: Heathcote, Victoria Alc/Vol: 14.7% PH: 3.51 TA: 5.7g/L RS: <1 g/L |
GREENSTONE ESTATE SERIES 2018 Chardonnay Yarra Valley A beautiful pale golden yellow with greenish highlights. Aromas of nectarine, peach & grapefruit abound with hints of roasted peanuts & some subtle funk. A soft entry leads to a delicate palate of peach upfront, hints of apple, pear and unsalted pistachios throughout supported by balanced & well integrated oak with a mouth watering mineral finish. VINTAGE & TECHNICAL INFORMATION Grape Variety: Chardonnay Region: Yarra Valley, Victoria Alc/Vol: 12.85% PH: 3.40 TA: 8.9g/L RS: 0.58g/L |
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