On Thursday, 5 October Aria is delighted to present a wine dinner dedicated solely to organic and biodynamic practices, hosted by celebrated wine writer and journalist, Mike Bennie. Guests will be greeted with canapes on arrival, followed by a four-course dinner exploring wild and ethically farmed produce matched with organic wines.
Date: Thursday 5th October Time: 6:30pm Tickets: $260 per person. Canapés on arrival, followed by four courses with six styles of wine to compliment. |
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