Cakes 2 Go
Presented by Stamford Plaza Adelaide

Celebrate life's special moments with a cake from our Cakes 2 Go collection. Expertly created in-house by our award-winning pastry chef, Chathura, each cake is crafted using premium ingredients, refined techniques, and beautifully balanced flavours.

From birthdays and anniversaries to corporate events and everyday indulgence, our selection of artisanal cakes is designed to make every occasion a little more memorable. With elegant presentation, exceptional flavour, and meticulous attention to detail, each creation is made to be shared, celebrated, and enjoyed.

Available for convenient pre-order and collection from Stamford Plaza Adelaide, Cakes 2 Go is ready to become the centrepiece of your next celebration.
Collection One:
Red Velvet Cake with Mascarpone Butter Cream
Moist red velvet sponge layered with cream cheese frosting, adorned with mascarpone buttercream piped into delicate rosettes. Finished with fresh raspberries and a white chocolate heart inscribed “Je t’aime” for a graceful and romantic finish.
Yuzu Cheesecake with Matcha Chantilly Cream
A silky yuzu infused cheesecake baked on a crisp buttery biscuit crust, layered with bright yuzu curd and delicate citrus jelly, crowned with light matcha Chantilly and finished with a fine dusting of premium matcha.
Extra Virgin Olive Oil Sponge with Pistachio Mousse
Moist olive oil sponge, creamy pistachio mousse, raspberry compote, mirror glaze, finished with pistachio moss, meringue, and dark pistachio chocolate.
Collection Two:
Mango Passion Coconut Log
Layers of creamy mango mousse, silky coconut namelaka, and almond dacquoise, accented with tangy mango-passion compote, all resting on a buttery sable Breton base. Finished with a glossy mirror glaze and adorned with delicate Easter-inspired sugar flowers and miniature chocolate eggs.
Raspberry Cloud Cake
A velvety raspberry cheese mousse with bright raspberry compote on a buttery sable Breton crust, topped with crunchy raspberry pearls and a rich velvet chocolate spray.
Chocolate Hazelnut Cake
A glossy dark chocolate mirror glaze cloaks layers of velvety chocolate mousse and moist sponge, enriched with silky hazelnut praline cream and crunchy praline. Topped with an elegant chocolate nest, decorated with artisanal chocolate eggs and delicate sugar flowers.
Order Details
24 hours’ notice required for all orders and full pre-payment will be required at the time of order.
A cancellation policy applies within 7 days of the collection date.

See below for collection details.
Ticket Information
Type
Price
Quantity
Red Velvet Cake with Mascarpone Butter Cream, 1kg
Moist red velvet sponge layered with cream cheese frosting, adorned with mascarpone butter... Show More
2028-12-31T01:00:00+10:30
$80.00
$2.40
Moist red velvet sponge layered with cream cheese frosting, adorned with mascarpone buttercream piped into delicate rosettes. Finished with fresh raspberries and a white chocolate heart inscribed “Je t’aime” for a graceful and romantic finish.
Yuzu Cheesecake with Matcha Chantilly Cream, 1kg
A silky yuzu infused cheesecake baked on a crisp buttery biscuit crust, layered with brigh... Show More
2028-12-31T01:00:00+10:30
$75.00
$2.25
A silky yuzu infused cheesecake baked on a crisp buttery biscuit crust, layered with bright yuzu curd and delicate citrus jelly, crowned with light matcha Chantilly and finished with a fine dusting of premium matcha.
Extra Virgin Olive Oil Sponge with Pistachio Mousse, 1kg
Moist olive oil sponge, creamy pistachio mousse, raspberry compote, mirror glaze, finished... Show More
2028-12-31T01:00:00+10:30
$80.00
$2.40
Moist olive oil sponge, creamy pistachio mousse, raspberry compote, mirror glaze, finished with pistachio moss, meringue, and dark pistachio chocolate.
Chocolate Hazelnut Cake 1kg
A glossy dark chocolate mirror glaze cloaks layers of velvety chocolate mousse and moist s... Show More
2028-12-31T01:00:00+10:30
$80.00
$2.40
A glossy dark chocolate mirror glaze cloaks layers of velvety chocolate mousse and moist sponge, enriched with silky hazelnut praline cream and crunchy praline. Topped with an elegant chocolate nest, decorated with artisanal chocolate eggs and delicate sugar flowers
Raspberry Cloud Cake 500g
Velvety raspberry cheese mousse with bright raspberry compote on a buttery sable Breton cr... Show More
2028-12-31T01:00:00+10:30
$40.00
$1.20
Velvety raspberry cheese mousse with bright raspberry compote on a buttery sable Breton crust, topped with crunchy raspberry pearls and a rich velvet chocolate spray
Mango Passion Coconut Log 1kg
Layers of creamy mango mousse, silky coconut namelaka, and almond dacquoise, accented with... Show More
2028-12-31T01:00:00+10:30
$80.00
$2.40
Layers of creamy mango mousse, silky coconut namelaka, and almond dacquoise, accented with tangy mango-passion compote, all resting on a buttery sable Breton base. Finished with a glossy mirror glaze and adorned with delicate Easter-inspired sugar flowers and miniature chocolate eggs
ADDRESS:
Stamford Plaza Adelaide 
150 North Terrace, 
Adelaide SA 5000

COLLECTION POINTS:
TG’s Restaurant
(located inside Stamford Plaza Adelaide)
9AM – 11:00AM

La Boca Bar and Grill Adelaide
Mon to Fri: 11:30AM – 9PM
Sat & Sun: 5PM – 9PM

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