Crab & Cray Cray
Claws and cutlery at the ready, Brisbane. Crab & Cray Cray is back! From April 10 to 28, shellfish enthusiasts can sink their claws into a tantalising four-course menu featuring an odyssey of crab and crayfish in unique and delectable preparations for $95 per person. Check out the menu below and lock in your visit! Crab & Cray Cray Four-Course Menu Baked Snow Crab Legs Western Australian snow crab baked with sweet corn, lemon, garlic & butter Crab Katsu Buns fried mantou filled with crumbed chilli crab & prawn cake, Kewpie mayo & pickled vegetables Guava Granita Lobster Mornay Vol-au-vent painted tropical crayfish with gruyère, cayenne pepper & spring onion Key Lime Cheesecake cold set cheesecake topped with vanilla cream & white chocolate crumble |
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