Join us for an evening with Pooles Rock Wines. Poole’s Rock embraces the single vineyard philosophy of winemaking, sourcing grapes from their estates in the Hunter Valley to create regional classic wines. Each wine will be paired with 5 delicious courses. $90pp. Booking Essential. MENU Cured salmon en croute, smoked caviar, pickled fennel, Tasmanian pepper berry 2015 Pooles Rock Blanc de Blanc Roast scallop on the shell, chorizo spice, finger lime, lobster oil 2018 Pooles Rock Premiere Semillon Artichoke vinaigrette 2021 Pooles Rock Premiere Chardonnay Cassoulet of confit duck, salted pork, sausage, sauce verte Duck fat potatoes & garden salad 2019 Pooles Rock Premier Pinot Noir Chocolate tart, chilli salt 2018 Pooles Rock Post Office Shiraz If you have specific dietary requirements/allergies and or seating requests please email jemma@oakshotel.com.au |
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