A long table lunch where people will gather under the Plane Trees in all their Autumnal glory.

The Sampson Street Lunch is a unique celebration to be held in an iconic part of Orange on the first Saturday of F.O.O.D Week bringing together some of Orange’s well known and emerging young chefs. The F.O.O.D Week Committee will set the table, the region's chefs will be in the kitchen, local produce on a plate and our vineyards in a glass. A truly amazing opportunity to continue the celebration of Australia’s longest-running regional food festival.

 

Tickets: $250 pp
Includes all food and beverages, including beer, wine and water.

As tickets go on sale on January 7, we are in the middle of a COVID 19 Omicron outbreak. If you buy tickets to this event you make be asked to provide evidence of vaccination certificate and  negative PCR or RAT test before attending this event. As the FOOD Week Committee is unsure of what the situation will look like in April, we will provide all ticket holders with an update of requirements closer to the event.