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Melbourne Cup High Tea
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Join us to celebrate the race that stops the nation in the refined elegance of Sir Stamford at Circular Quay.
Enjoy a glass of sparkling wine on arrival and be swept up in the glitz and glamour of Australia's favourite race day with live coverage, sweeps, lucky door and best dressed prizes. Places are limited - make sure you book early! Melbourne Cup High Tea Menu Warm traditional buttermilk scones Served with raspberry jam, whipped cream SAVOURY Hot Potato, corn & Manchego cheese croquette, bacon jam, chilli aioli (V) Smokey BBQ pulled beef bao bun, caramelised red onion Char sui pork belly, sweet and sour crumb, carrot puree Cold Citrus king salmon poke, cucumber, spicy coconut broth , coriander oil Smoked salmon, rye croutons, salmon caviar, citrus crème. SWEETS Hazelnut crunchy Mini pavlova Lemon meringue tart Assorted macaron Blackcurrant cheesecake Apple tart tatin (VG) All special diets can be catered for, simply let us know your requirements when booking. Menu items are correct at time of publishing, but may be subject to change. VG = Vegan, V = Vegetarian Food service and offerings are subject to the NSW Government Covid Safe guidelines. |
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