Mayura Station Chef's Table |
Presented by Eastside Bar and Grill |
We have partnered with Mayura Station in our upcoming Chef’s Table to give you the ultimate beef experience as we serve up Mayura’s delectable and succulent chocolate-fed beef. Mayura is a multi-award winning, boutique full-blood wagyu producer. With a unique technique that includes feeding chocolate to their wagyu cattle, Mayura Station produces beef with a sweet and nutty flavour. Mayura Station is located in the Limestone Coast, in the heart of some of the best farming country in South Australia. This pristine environment is ideal for producing ultimate quality, award-winning wagyu beef. Want to try Mayura’s renowned chocolate fed beef? Book today to avoid missing out. |
|
Ticket Information
Type
Available Until
Price
Booking Fee
Quantity
|
 |  |
200113_EBG_Chefs%20Table_Full%20Blood%20Wagyu.jpg) |
Where:
|
When:
|
