A long table lunch where people will gather under the Plane Trees in all their Autumnal glory.

The Sampson Street Lunch is a unique celebration to be held in an iconic part of Orange on the first Saturday of F.O.O.D Week bringing together some of Orange’s gastronomic icons who have contributed so much over the last 30 years; Michael Manners, Simonne Hawke, Tony Worland, Josie Chapman and Lesley Russell. The F.O.O.D Week Committee will set the table, our region's chefs will be in the kitchen, local produce on a plate and our vineyards in a glass.

A truly amazing opportunity to mark the 30-year celebration of Australia’s longest running regional food festival.

Tickets: $195 pp
Includes all food and beverages, including beer, wine and water. Booking fee is $6.85 per ticket.