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Catering 2 Go is the ultimate take-away catering solution in Adelaide, conveniently providing a range of delicious options that we know you and your guests will love.
We source the finest South Australian ingredients and our range is created with skill and passion by our team of dedicated chefs. Stamford Plaza Adelaide hotel's catering provides a unique, affordable and convenient catering solution - perfect for corporate events, birthdays, lunches, product launches, morning & afternoon teas, seminars and conferences. Place your order at least 24 hours in advance and then pick up from Stamford Plaza Adelaide on your selected date. Gluten free and Vegetarian options are available on request. |
Catering 2 Go Options |
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La Boca Fire Grill Box Share platter for four, featuring free range pork, skirt steak, sausages and chicken accompanied with fries and a salad. Serves 4 people. Pick up times are between 11am - 8.30pm Monday to Friday & 3.00pm - 8.30pm Saturday & Sundays. | La Boca's Signature Empanadas Relish in an assortment of flavours of authentic house-made Empanadas. Flavour selection includes beef & capsicum, spinach & pumpkin, sweet corn and ham & cheese. Served with La Boca’s famous Chimichurri sauce. Pick up times are between 11am - 8.30pm Monday to Friday & 3.00pm - 8.30pm Saturday & Sundays. | Signature Curry Puff Box Golden puff pastry wrapped around mildly curried chicken, potatoes and egg. Prepared with Stamford’s secret recipe, passed on from generation to generation. Pick up times are between 11am - 8.30pm Monday to Friday & 3.00pm - 8.30pm Saturday & Sundays. |
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La Boca Lunchador Box House-made stone baked bread with a variety of delicious fillings including Asador pork belly & slaw, grilled chicken & verde sauce, beef, chimichurri and eggplant, pumpkin & feta. Pick up times are between 11am - 8.30pm Monday to Friday & 3.00pm - 8.30pm Saturday & Sundays. | Mini Croissant Box Includes two delicious filling options: King Island Double Brie with Tomato preserve, and Tasmanian smoked salmon with lemon cream cheese. | Mini Slider Box Fresh brioche buns with two delicious filling options: Truffled free-range egg mayonnaise with chives, and mildly spiced chicken with avocado. |
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Fruit Box A selection of Australian grown tropical sliced fruit and mixed berries. Watermelon, rock melon, pineapple, orange, kiwi fruit, strawberries, blueberries and raspberries. Garnished with fresh mint and shaved coconut. | La Boca Churros Box Freshly baked with fragrant cinnamon sugar, served with caramel sauce, fresh strawberries and banana. Pick up times are between 11am - 8.30pm Monday to Friday & 3.00pm - 8.30pm Saturday & Sundays. | Sweet Treats Box Our chef’s selection of decadent Valrhona chocolate brownies, mini walnut & carrot cakes and blueberry & lemon cheesecakes. |
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Stamford High Tea A stand of delicious sweet treats, created with skill and passion by our talented pastry team. |
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Catering 2 Go Selection
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