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The Ritz-Carlton, Perth Christmas Lunch
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For a Christmas experience like no other, join us for our very first The Ritz-Carlton, Perth Christmas Lunch in The Elizabeth Quay Ballroom. As you enter our majestic Ballroom with your nearest and dearest, let yourself be captivated into a Christmas wonderland with live cooking stations and entertainment, as well as a visit from Santa and surprise treat for our Ritz Kids (up to 12 years old). Delight in a menu showcasing the finest Western Australian produce including chilled seafood of Exmouth king prawns, Shark Bay scallops and Coffin Bay oysters; a carvery station with stuffed turkey breast, glazed Berkshire ham and roasted Rose Mallee sirloin beef; a salad, charcuterie and artisan Western Australian cheese station; and a dessert station of traditional Christmas pudding with local whisky, pavlova with Carnarvon mango and a chocolate fountain; complemented by a beverage package including selected beer, wine, soft drinks and juice. Experience our special Christmas Lunch on Friday 25 December from 12pm to 3pm for $295 per adult and $115 per child all inclusive. Advanced reservations are essential, please reserve your table below and include any dietary requirements. Full Menu Freshly baked artisan breads Chilled Seafood Exmouth king prawns Asian style marinated Shark Bay scallops Peel Inlet blue swimmer crab Coffin Bay oysters Creme fraiche smoked salmon mousse Carvery Roast stuffed Turkey breast Glazed Berkshire Christmas ham Roasted Rose Mallee sirloin beef with Yorkshire puddings Hot Sides Roasted potatoes with rosemary and thyme Glazed carrots Seasonal greens with almond and lemon butter Freshly baked artisan breads Salads and Charcuterie Farfalle pasta salad, pesto with sun-dried tomato and grilled capsicum Baby potato salad with chorizo and gherkins Heirloom cherry tomato salad with feta Mixed lettuce salad with sourdough croutons Prosciutto, salami, grilled chicken Sicilian olives, sun dried tomatoes, grilled artichokes Artisan Western Australian cheeses with condiments Dessert Traditional Christmas pudding with local whisky Pavlova with Carnarvon mango Trifle Selection of mini tarts and cakes Macarons Panettone Fruit mince pies Gingerbread cookies Portuguese tarts Sliced fruit platter Chocolate fountain with strawberry and marshmallow skewers Ice cream station Sample menu only, menu subject to seasonal change without prior notice. |
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Where: The Ritz-Carlton, Perth Elizabeth Quay Ballroom 1 Barrack Street Perth, WA 6000 | When: Friday 25 December 12pm - 3pm |
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