For one delicious evening, INDU is hosting a special vegan dinner featuring the best signature dishes from our Village inspired Sri Lankan menu. Head Chef Subrata Saha has designed an innovative menu sure to excite your tastebuds. In classic INDU style, this feast is a celebration of the heart-warming spices and flavours of the subcontinent, just without the meat. We've also lined up some incredible, vegan wines.
Grab your friends and feast in our underground terracotta-and-spice haven, tucked away from the hustle and bustle of George Street.