Taco-Yaki
Due To popular demand we have released a second date Wednesday the 25th of March
Join us for a special collaboration between two great chefs, Head chef Rhys Watson-Lamb (ex-Bentley, Mr Wong) from Kid Kyoto and Leo Legname (ex-Daniel San) from Mejico. We are combining two incredible cuisines  and exploring the popular global food trend of Nikkei fusion. The very best of Japanese precision meets the flavours of South American cuisine.
Challenge your tastebuds over a 6-course feast to remember.