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Kicking off on July 14th, Locura Kitchen is launching an eight-week series of Winter Feasts.
Created by head chef Franco Reverditto and Darren Robertson, the Winter Feast will feature a spread of fresh, seasonal takes on Locura Kitchen's signature Latin American flavours. A unique food experience invites guests to gather around communal tables and feast on a generous spread of share platters over three courses. The Winter Feast will run one seating each Sunday at 6.30pm. In the mix will be plenty of gluten-free and dairy-free platters along with the option of a full vegetarian menu. Alongside the food menu will be a curated drinks list designed by our talented bar team to compliment the flavours of the Feast. See you at the table. Seats limited. Book yours now! $45 per person + BF *tickets available on the door if not sold out prior* |
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